Looking for a simple and healthy homemade dog treat recipe? These apple cinnamon dog treats are easy to make, budget-friendly, and require just five wholesome ingredients. As more pet parents turn away from overly processed store bought snacks, homemade options like this one have become increasingly popular allowing you to know exactly what goes into your dog’s treats.
Fresh applesauce adds natural sweetness, while a hint of cinnamon gives these treats a cozy, fall inspired aroma dogs love. Not only will your kitchen smell amazing as they bake, but you’ll also save money compared to premium commercial treats. Best of all, you can have a batch ready in just 30 minutes, making them perfect for training rewards or everyday snacking.
Note: Every dog is different. Before introducing new homemade treats, consult your veterinarian to ensure the ingredients and portions are appropriate for your dog’s size, age, and dietary needs.
Recipe Overview
Category: Treats
Difficulty: Beginner
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: About 26 treats
Description:
These homemade apple cinnamon dog treats are made with oats, applesauce, and whole wheat flour for a nutritious, satisfying crunch. They’re ideal for training sessions or as a healthy daily reward.
Ingredients (26 Treats)
- 2 cups whole wheat flour (sifted for smoother texture)
- 1 cup unsweetened applesauce
- ½ cup rolled oats (traditional or quick cooking)
- 1 large egg
- ½ teaspoon ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the whole wheat flour, rolled oats, and cinnamon until evenly combined.
- In a separate bowl, whisk together the egg and unsweetened applesauce.
- Gradually add the wet ingredients to the dry ingredients, mixing until a firm dough forms.
- On a lightly floured surface, roll the dough to about ¼-inch thickness and cut into your preferred shapes.
- Place the treats on the prepared baking sheet, spacing them about ½ inch apart.
- Bake for 20–25 minutes, or until the treats are golden brown and firm.
- Allow treats to cool completely before serving.
Serving Guidelines
- Small dogs (under 20 lbs): 1 treat per day
- Medium dogs (20–50 lbs): 2 treats per day
- Large dogs (over 50 lbs): 3 treats per day
Storage:
Store in an airtight container in the refrigerator for up to 2 weeks, or freeze for up to 3 months.
Keywords
homemade dog treats, apple cinnamon dog treats, easy dog treat recipe, healthy dog treats, natural dog treats, dog biscuit recipe
Frequently Asked Questions
Can dogs have apple cinnamon treats?
Yes, when made with dog safe amounts of cinnamon and unsweetened applesauce, these treats are safe for most dogs.
How much cinnamon is safe for dogs?
Small amounts, such as the ½ teaspoon used in this recipe, are generally safe. Avoid excessive quantities.
Are homemade dog treats better than store bought?
Homemade treats allow full control over ingredients and avoid artificial additives commonly found in commercial treats.
Do homemade dog treats need preservatives?
No. Proper storage in the refrigerator or freezer keeps them fresh without preservatives.
Homemade Apple Cinnamon Dog Treats
Looking for a simple and healthy homemade dog treat recipe? These apple cinnamon dog treats are easy to make, budget-friendly, and require just five wholesome ingredients. As more pet parents turn away from overly processed store bought snacks, homemade options like this one have become increasingly popular allowing you to know exactly what goes into your dog’s treats.
Fresh applesauce adds natural sweetness, while a hint of cinnamon gives these treats a cozy, fall inspired aroma dogs love. Not only will your kitchen smell amazing as they bake, but you’ll also save money compared to premium commercial treats. Best of all, you can have a batch ready in just 30 minutes, making them perfect for training rewards or everyday snacking.
Ingredients
- 2 cups whole wheat flour (sifted for smoother texture)
- 1 cup unsweetened applesauce
- ½ cup rolled oats (traditional or quick cooking)
- 1 large egg
- ½ teaspoon ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the whole wheat flour, rolled oats, and cinnamon until evenly combined.
- In a separate bowl, whisk together the egg and unsweetened applesauce.
- Gradually add the wet ingredients to the dry ingredients, mixing until a firm dough forms.
- On a lightly floured surface, roll the dough to about ¼-inch thickness and cut into your preferred shapes.
- Place the treats on the prepared baking sheet, spacing them about ½ inch apart.
- Bake for 20–25 minutes, or until the treats are golden brown and firm.
- Allow treats to cool completely before serving.