Healthy Dog Treats: Blueberry Banana Yogurt Bones

If your dog gives you that irresistible head tilt every time you enjoy something tasty, you’ll love making these Blueberry Banana Yogurt Bones. I created them for my golden retriever, Benji, when I wanted to treat him to something more special than a basic store bought biscuit. They’re made with simple, wholesome ingredients sweet banana, antioxidant rich blueberries, and creamy yogurt so you know exactly what your pup is getting. They’re quick to prepare, full of natural goodness, and guaranteed to spark some serious tail wagging. Once you see how much your dog enjoys them, you’ll want to keep a batch on hand all the time!



These simple, nutritious ingredients come together to make a treat your dog will love:

  • 1 ripe banana, mashed
  • ½ cup fresh blueberries (or frozen and thawed)
  • 1 cup plain, unsweetened yogurt
  • 2 cups oat flour (or blend rolled oats into flour)

Just four wholesome ingredients easy, healthy, and dog approved. I often double the recipe because they disappear fast!



Here’s the straightforward method I use every time Benji usually parks himself right beside me while I work:

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the banana until mostly smooth. Add the blueberries and gently press a few with a fork to release some color and flavor.
  3. Stir in the yogurt until well combined.
  4. Add the oat flour gradually. Start with about 1½ cups, then add more as needed. The dough should be soft, slightly sticky, and easy to shape.
  5. Lightly flour your surface with oat flour and roll the dough out to roughly ¼ inch thick.
  6. Cut into shapes using a bone cookie cutter or any fun shapes you like. Hearts, stars, and circles all work great!

Let me know if you’d like the baking steps rewritten too!

Even if you’re not much of a baker, this recipe is wonderfully simple. Your kitchen will smell amazing, and your dog’s excited anticipation makes the whole process worth it.



Here’s exactly why Benji goes crazy for these and why your pup probably will too:

  • Delicious flavor combo: Sweet banana and bright blueberry aroma draw dogs in instantly.
  • Just right texture: A chewy yet crisp bite satisfies without being tough on teeth.
  • Nutrient rich ingredients: Blueberries offer antioxidants, bananas bring potassium, and yogurt provides gut-friendly probiotics.
  • Wholesome and clean: Only real, recognizable ingredients no fillers or artificial additives.
  • Gentle on digestion: Oat flour and yogurt make these easy on sensitive stomachs (but always introduce new treats slowly).

Honestly, the full body wiggles say it all!



After making these countless times for Benji, here are my go to tips:

  • Nail the dough texture:Too sticky? Add a little extra oat flour, one tablespoon at a time.
  • Too dry? Mix in a small splash of water or a spoonful of yogurt.
  • Watch the bake time: You want them firm, not rock hard they’ll continue to set while cooling.
  • Do a quick allergy test: Always start by giving your dog just one new treat and monitor how they do.
  • Handle blueberries smartly: If using frozen, thaw and pat them dry so the extra moisture doesn’t affect the dough.


These treats store wonderfully in an airtight container at room temperature for up to a week though they rarely last that long! For longer storage, refrigerate them for up to 2 weeks or freeze for 3 months. They don’t need reheating, but if you want that warm, fresh baked aroma, a quick 10 seconds in the microwave does the trick.


  • Calories: 45
  • Protein: 2g
  • Carbs: 8g
  • Sugar: 3g (naturally occurring from the fruit)
  • Fat: 1g

Values may vary slightly depending on the ingredients you use and the size of the treats, but compared to most store bought options, these are nutritional winners.


Can I use frozen blueberries?


Yes! Frozen blueberries work perfectly just thaw and pat them dry to avoid adding extra moisture. They’ll still give the dough that lovely purple swirl.

How long do the treats last?


Stored in an airtight container, they stay fresh for about a week at room temperature. For longer storage, freeze them for up to 3 months and thaw as needed.

Are these safe for dogs with sensitive stomachs?


The ingredients are typically gentle, but always introduce new treats slowly. Start with one piece and wait 24 hours to ensure it agrees with your pup. If your dog tolerates dairy, the yogurt can even support digestion.

Can I substitute wheat flour for oat flour?


You can, but oat flour is usually easier on canine stomachs. If using wheat flour, start with about 1¾ cups since it absorbs differently. Or simply make your own oat flour by blending rolled oats.

Do I need a bone shaped cutter?


Not at all! Any shape works circles, squares, strips your dog will love them just the same.


There are so many fun ways to use these treats. For training, break them into smaller pieces they make great high value rewards. You can crumble one over your dog’s kibble as a tasty topper or pair it with a spoon of pumpkin for an extra nutritious snack. On hot days, try freezing a yogurt coated bone for a cool, chewy treat that keeps your pup busy and happy.

Healthy Dog Treats: Blueberry Banana Yogurt Bones

Healthy Dog Treats: Blueberry Banana Yogurt Bones

Yield: 12 treats
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

If your dog gives you that irresistible head tilt every time you enjoy something tasty, you’ll love making these Blueberry Banana Yogurt Bones. I created them for my golden retriever, Benji, when I wanted to treat him to something more special than a basic store bought biscuit. They’re made with simple, wholesome ingredients sweet banana, antioxidant rich blueberries, and creamy yogurt so you know exactly what your pup is getting. They’re quick to prepare, full of natural goodness, and guaranteed to spark some serious tail wagging. Once you see how much your dog enjoys them, you’ll want to keep a batch on hand all the time!

Ingredients

  • 1 ripe banana, mashed
  • ½ cup fresh blueberries (or frozen and thawed)
  • 1 cup plain, unsweetened yogurt
  • 2 cups oat flour (or blend rolled oats into flour)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the banana until mostly smooth. Add the blueberries and gently press a few with a fork to release some color and flavor.
  3. Stir in the yogurt until well combined.
  4. Add the oat flour gradually. Start with about 1½ cups, then add more as needed. The dough should be soft, slightly sticky, and easy to shape.
  5. Lightly flour your surface with oat flour and roll the dough out to roughly ¼ inch thick.
  6. Cut into shapes using a bone cookie cutter or any fun shapes you like. Hearts, stars, and circles all work great!

Notes

Store the treats in an airtight container for up to one week. Always introduce new treats slowly and check for any allergy signs.

Nutrition Information:
Yield: 12 Serving Size: 1 Bone
Amount Per Serving: Calories: 45Total Fat: 1gCarbohydrates: 8gFiber: 1gSugar: 3gProtein: 2g

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